YEAH! SERVICE SQUAD!

 Snack Bar Management – handling setup, organization, sales, and clean-up. 

 Customer Service – developing communication skills, problem-solving, and patience while serving community members. 

 Hospitality Training – greeting guests, supporting event flow, and creating a welcoming environment. 

 Teamwork & Responsibility – working with peers to complete tasks and learning accountability. 

 Event Support – assisting with logistics, promotion, and leadership roles during community gatherings.